Just Baked Chocolate-Banana-Pineapple wine-pudding cake
1 Yellow Cake mix
1 instant chocolate pudding mix
1 cup oil
1 cup warm water
1/2 cup Maui Splash
1 large apple banana sliced
Blend all together for 4 minutes on high speed in my Kitchen Aid mixer.
Pour into oiled bundt pan and bake in preheated oven at 350 degrees 55 minutes.
Cool and remove from pan with a good tapping.
Can frost or not.
Mix powdered sugar with cocoa powder and booze to consistency you like. Ha! Drizzle over cake.
My black Russian cake gets vodka-Kahlua in the frosting.
This one will get Maui Splash as the liquid in the frosting.
Happy Sunday, everyone.
What are you up to?
I’m watching the Waltons with mother-in-law while hubby is trimming trees outside in his crane truck. Such fun…